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Proteases are secreted in their inactive forms so as to prevent self-digestion and the destruction of the body's own cells. This is because all cells have proteins and hence are susceptible to the catabolic effects of proteases.

However, amylase is not secreted in an inactive form as we do not store starch in our cells, but rather, we store carbohydrates in the form of glycogen. Therefore amylase poses no risk to our cells.

Lipase-secreting cells also do not contain lipids and therefore lipase poses no threat to the body's own cells.

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Q: Why protein digesting enzymes are secreted in an inactive form in your body why it is not so incase of carbohydrate digesting and fat digesting enzymes?
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Related questions

Why are protein digestive enzymes produced and released in an inactive form?

In the case of protein digesting enzymes, known as endopeptidases, such as those secreted in the stomach (pespin), it is obvious. If they were secreted active they would digest the glands which secrete the enzymes themselves (gastric glands). Instead they must be secreted in an inactive form, which once in the stomach and exposed to HCl acid and other pepsin enzymes the pepsinogen activates and begins digesting protein.


What is the optimum pH for carbohydrate digestion?

carbohydrate digesting enzymes have an optimum pH near neutrality so is for carbohydrate digestion.


What are the digestive enzymes secreted as inactive proteins called?

To protect the body.


Why are proteolytic enzymes produced in an inactive form?

Proteolytic enzymes will destroy the cells that produced them if they are produced in an active form. To protect the body's own cells these enzymes are secreted in an inactive form into the digestive tract and activated where they are needed.


Why must protein-digesting enzymes be stored in the inactive form?

All the digestive enzymes are made of protein, yet some of them are protein-digesting enzymes. If they were all dumped into the same "pot" the protein digesting enzymes would quickly destroy the other enzymes, and the whole process would grind to a halt. The body must separate protein digestion from other processes.


What glandular secretions involved in digestion would be most likely released initially as inactive precursors?

protein-digesting enzymes